As the cold evenings set in, we're in need of something to warm the cockles of the heart. Whether you're tucked up on the sofa watching a movie or sat around a bonfire, a hot apple & cinnamon cider will be your new best friend. 
Serves 2


  • 250ml boiling water
  • 2 apple & cinnamon tea temples
  • 250ml cider
  • Brown sugar to taste
  • Whipped cream, cinnamon stick, or apple slices for decoration


  • To make the tea concentrate, cover 2 apple & cinnamon tea temples with 250ml of boiling water and brew for 10 minutes
  • In a pot, slowly heat 250ml of cider
  • Once your concentrate is ready, add to the cider and allow to infuse for a few minutes
  • Add brown sugar to taste, if a little sweetness is needed
  • Serve up in a heatproof mug or beer-glass, top with whipped cream and garnish with a cinnamon stick or apple slice for decoration. Enjoy!

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