Sourced from:
Black tea from Rwanda, Assam and Ceylon
Louise the tea taster says
Formerly english breakfast (same great tea, just a simple name change) - this is our signature blend, our daily cuppa, our builders brew, our Rosy Lee. Call it what you want but our everyday brew is the ultimate British favourite. Three delicious teas: Assam Ceylon and a lovely Rwandan blended to give a balanced, malty, zesty alliance.
ethical scheme donation
When you buy our everyday brew a contribution towards our
ethical scheme is made. The scheme is currently supporting the noel orphanage which is adjacent to the tea estate from where we source much of our tea. We’ll be donating 5p from each 15s pack and 15p from every 50s pack to the orphanage. A little goes a very long way to improve the lives of the 600+ children who live there and these contributions will make a significant difference. As well as drinking lots of everyday brew we continue to encourage you to make donations when shopping online with us which we’ll continue to match, like for like. Learn more
here.
How does it taste?
A gutsy tea; malty, zesty, rich strength.
Good if you're feeling
anything ranging from slightly sluggish to utterly grizzly. If you’re in a brilliant mood, it will make you feel even better – hurrah!
What is in it?
Black tea - from Rwanda, Assam and Ceylon
|
Nutritional content [per 100ml] |
|
Energy [kcalories] |
nil |
|
Sugar |
nil |
|
Fat |
nil |
|
Carbohydrate |
nil |
Allergen information
-
Dairy free
-
Gluten free
-
Suitable for vegetarians & vegans
0
Brew Time
-
Boiling Water
-
Brew for 3+ minutes
-
Tea temple - 1 per person. Infuse in boiling water. Brew for 3+ minutes.
-
Loose tea - 2 rounded teaspoonfuls per person. Brew for 3+ minutes.
Whole leaves take a little longer to brew, but the little wait is definitely worth it.
How we like it
Simple - strong and with milk.