That's exactly what I intend to do since doing a little foraging with professional forager Miles Irving. At the recent Thames Festival Miles managed to locate at least 15 edible plants, nuts and berries in a tiny bit of land, in the centre of The City, just off busy Thames Street. So there must be plenty to eat in my rather overgrown garden. If you're keen to know more check out his fabulous book or maybe attend one of his special courses which includes a lunch made from foraged food. Our ancient ancestors knew all about living off the land. Nature can still provide for us - if we respect it.
tasty urban jungle
